Cream Cheese Icing

Icing Recipes
  • Save
  • Print

Prep Time:20 mins

Total Time:20 mins


Yield:5 cups


  • 1 cup (2 sticks) butter (no substitutes)
  • 16 oz. cream cheese, softened
  • 2 lb. (8 cups) powdered sugar
  • 2 tablespoon milk


In a mixer bowl cream butter and cream cheese together until smooth. Add powdered sugar and milk. Beat on high until smooth. Makes 5 cups.